Description

Olive oil obtained directly from olives and exclusively by mechanical means.

Characteristics

The extra virgin olive oil "PDO SITIA" is produced from the Koroneiki variety of olives. It comes from the land of Sitia, in Lassithi, Crete. The collection of the olive fruit is of course done by hand. The olive oil produced is low acidity, full of phenols and has a fruity taste and rich aroma.

Use

It can be eaten raw in salads, marinades or in pasta.

Weight

100ml

Acidity

0.3

Greek product!!